YAMAS
restaurant has a rich menu based on the Greek and international cuisine of
which our splendid and experienced chef Manolis Zamayas takes care, who
has excelled since twenty years in this field, with previous service among
others also in New York.
Our cuisine, Greek and international with Greek color, based on pure and quality
ingredients and with special emphasis to the ingredients of the Greek diet
(olive oil, garlic, vegetables, herbs) satisfies even the most demanding.
The choices for your dinner are many. For starters you have to choose among
salads, the mezes’ (small dishes of starters – snacks) and our
soups. For main dishes among cooked Greek foods, spaghettis, sea food, pizzas,
meat and steaks. Finally for deserts among our cakes, crepes, fruits and
ice creams.
But if you want to escape from the usual and try something different, you
only have to trust Jannis or Mike, so that they choose for you – according
to your own preferences – only mezes’, in order to eat a la Greek.
Believe us; you are going to stay happy.
Kali Oreksi (Bon Appetit)
